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Day 1:

11.30 – 12.15  Arriving at Victory Coffee/ Hon Gai harbor
12.30   Transfer via tender to your junk. Welcome drink - Cruise briefing, safety instructions,  Check-in cabins - Depart for Halong Bay
13.00    Enjoy local sea food lunch while the junk sails to Ha Long Bay passing by Oan Lagoon, Mat Quy (Monster head) and Am tich (Teapot) isletss
15.00   Visit Surprise Cave - Explore the most famous grotto in entire Halong Bay
16.30   Visit Titop beach –   You can clim up to the top of the island getting the whole view of Halong Bay or swimming on the very descent beach.
18.00   Overnight anchorage near Titop  and enjoy the sunset
19.30   Savor our Set-dinner in dinning room
21.00   Activities: Relax on deck, drink service,fishing or karaoke (Charter Cruise) Overnight on your junk

Day 2: 

06:30   Enjoy sunrise over the Bay
07:00   Light breakfast
08:00   Cruise through Ha long Bay  and contemplate Man’s head islet, Tortoise islet
08:30   Arrive at Tunnel Cave - Have a tour in a lovely lagoon  by local rowing boat – Enjoy kayaking activities (weather permitted)
09:30   Check-out cabins and settle bills – Luggage collection.  Having international buffet brunch served while cruising through Bai Tu Long bay, Bai Tho mountain and Ha Long market.
11:00   Arriving at pier. Time to say goodbye

Bai Tho Junks Price:

Included:

• Welcome drink, Round Trip Hanoi - Halong - Hanoi by shuttel bus.
• In-house English & French tour guide (in non-private cruise)
• Luxury cabins with A/C & en-suite bathroom
• 1 Asian set lunch, set dinner, mini breakfast
• 1 Buffet Lunch
• Insurance

Service exclusion:

• Airfare, transportation & hotel
• Entrance fees 15 USD per adult
• Spa & Massage
• Kayak rental 20 USD per hour (double kayak)
• Drinks
• Other personal expenses
• Other services not mentioned above

Other Notes:

• Cruise itinerary and schedule are subject to change due to weather, tide levels and operating conditions. Swimming or kayaking excursions may be cancelled due to poor weather. Unused services are not subject to a refund.
• Meals on board are fusion. Vietnamese, seafood and international. Guest should advise of any special food reference, allergies or dietary repuirement at least 1 week prior to the cruise date.
• Give all personal information 7 days before departure (full name, date of birth, nationality, passport number, visa expiry date for all passengers).
• A valid passport is required upon check in. Otherwise, boarding may be denied by port authority.
• Surcharge 20% of room charge for 24 and 31 December of calendar and Lunar new year period.
• Credit card payment accepted on board for Visa and Master.

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